Tenderized Round Steak

Round steak comes tenderized with packages ranging from 16-20 oz.     
 
Round steak is a lean and economical cut that is ideal for marinating.  Whether you grill, skillet cook or toss this cut in the instant pot or slow cooker round steak is a tremendous value cut can take on a variety of flavors.  
 
This cut comes from the round primal region behind the rump and hind legs.  The muscles here are heavily used so the beef is leaner and a little less tender than other regions.